RESPECT OF THE TRADITIONS

Leonardi Balsamic Vinegar was born on Modena hills where the typical grape varieties of Lambrusco and Trebbiano are grown to obtain the so-called grape Must basic ingredient of our Balsamic Vinegar of Modena.

From the pick-up of grapes up to the bottling the Leonardi family follows all the production phases of this ancient condiment brown and velvety very versatile magic balance of sweet and sour flavours.

OUR LINES OF

BALSAMIC VINEGAR

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LineCLASSICO

The “Red” catalogue offers the classic collection of Leonardi balsamic, the historical products of the tradition, the bottles sealed manually with the typical red wax seal and the[…]

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LineGOOD LUXURY – GOLD – DIAMOND

Good Luxury is synonymous of refinement and sobriety. The excellence of Leonardi production packed in the “tubes”, elegant cylinders with mother-of-pearl colour or in the essential[…]

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LineIL GOCCIO

Il “GOCCIO” di Modena is a complete range of products celebrating the art of seasoning. The name “GOCCIO” means “DROP” and recalls the particular shape of this glass bottle,[…]

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LineBIO

Acetaia Leonardi has always used environmentally friendly methods of agriculture and is happy to introduce its new Organic certified range of products: LEONARDI BIO. This complete[…]

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NEWS

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18/12/22

It’s time for Panettone & Balsamic presents!

Christmas is coming and at ACETAIA LEONARDI you will find loads of ideas to pamper your loved ones! Delicious Panettone cakes [..]

CONTINUE 

06/02/23

Organically yours!

WE CARE!! We wait for you at BioFach 2023, the world’s largest trade fair for organic food and agriculture. This year again held [..]

CONTINUE 

21/01/23

ALL THAT TASTE!!

Come visit us at PITTI TASTE in Florence, where the best of Italian food artisans exhibit from Feb. 4th to Feb. 6th .  [..]

CONTINUE 

18/12/22

It’s time for Panettone & Balsamic presents!

Christmas is coming and at ACETAIA LEONARDI you will find loads of ideas to pamper your loved ones! Delicious Panettone cakes [..]

CONTINUE 

06/02/23

Organically yours!

WE CARE!! We wait for you at BioFach 2023, the world’s largest trade fair for organic food and agriculture. This year again held [..]

CONTINUE 

Basic Guided tour + tasting session of Balsamic vinegars

You will visit the huge barrels and old casks of Leonardi ancient rooms, learning all phases of production, surrounded by the perfumes of aged balsamic, for an experience involving all senses.

On reservation only | 7 days/week | Tour duration 20/30 minutes

BOOK YOUR

TOUR AT THE FARM

SOCIAL

We already have many followers on Facebook.

Join them to stay tuned and share with your friends the many events organized at our farm Acetaia Leonardi.

AWARDS
& CERTIFICATIONS

Acetaia Leonardi thanks the visitors for their positive comments in many years, contributing to be granted with the Travellers’ Choice TripAdvisor.

It is always a pleasure to share our passion with travellers from around the globe. We look forward to welcoming more visitors and let them enjoy our Balsamic Vinegar of Modena tours and tastings.

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Acetaia Leonardi obtained the BRC FOOD Certification for its production system quality standard. The company is also certified IFS and US FDA approved for the exportation to the USA.

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